Skip to content

Author: Shan

Vegan Butter

April 23, 2020

This homemade vegan butter is easy to spread and tastes a lot like real butter. You can even use it as a vegan butter replacement in baking! I am SO excited to share this recipe for vegan butter with you. If you've bought vegan butter at the grocery store, then you know how expensive it […]

Vegan Pie Crust (Coconut Oil)

April 23, 2020

You can use this delicious vegan pie crust recipe for all sorts of pies. In this recipe I'll show you how I make my vegan pie crust with coconut oil and help from my trusty food processor. If you don't have a food processor, use a sturdy spoon or two butter knives to mix the […]

Vegan Apple Pie

April 23, 2020

This vegan apple pie is always a hit. Adapted from a traditional American apple pie recipe, it's loaded with apples and is topped off with a delicious cinnamon-y streusel. If you're looking for the best vegan apple pie recipe, this is the one you want! Did I mention that this apple pie is literally easy […]

Smoothie Bowls – Peaches & Cream

April 20, 2020

This vegan smoothie bowl replaces the whipped cream with coconut cream, for a richly tasty breakfast that's surprisingly healthy. Best of all, this easy smoothie bowl can be made with pantry ingredients like canned peaches and frozen berries. Smoothie bowls are one of my favorite breakfasts for summertime. They're chilly, packed with nutrition, and I […]

Blueberry Smoothie Bowls

April 18, 2020

These blueberry oatmeal smoothie bowls will make you feel like you're eating a nice dessert for breakfast, although they are actually made with only nutritious, plant-based ingredients – and no added sugar. Blueberries are great – they taste great, and they're also one of the most antioxidant-rich fruits you can eat. And they make a […]

Vegan Pasta Salad With Pesto

April 13, 2020

This vegan pasta salad has a delicious pesto made from olives and parsley, which go perfectly with cherry tomatoes, fresh broccoli, red onion, and chickpeas. It's a great vegan dish to bring to a party or for meal-prepping lunches for the week! I always love finding good packable lunches that are also vegan. This pasta […]

Vegan Banana Bread

April 12, 2020

This is the BEST vegan banana bread – With a great banana flavor & aroma, topped off with a crunchy streusel crust. This easy vegan banana bread will quickly become your family's favorite! This vegan banana bread is made without any eggs, milk, or butter. Actually, the original recipe (from my mother's recipe tin) called […]

The Best Vegan Chocolate Cake (Ever!)

April 11, 2020

This vegan chocolate cake is super moist and has a rich chocolate taste. It's made in one bowl – with no applesauce. I analyzed several recipes for chocolate cake, vegan or otherwise, to create a recipe that's: quick and easy turns out perfectly every time tastes rich and indulgent The main challenge when baking cakes […]

Vegan Orange Chicken – Orange Tofu

April 10, 2020

This orange tofu is a vegan version of takeout style orange chicken. With tofu, bell pepper, broccoli, onion and amazing orange sauce, this easy vegan dinner will become a family favorite! I'm always looking for more tofu recipes to have for weeknight dinners. I find that it's easy to replace chicken with tofu in many […]

Tofu Sofritas – Vegan Taco Meat

April 10, 2020

Sofritas is made from tofu, spices, and salsa. It's the fastest, easiest, & most delicious vegan taco meat! If you love tacos and aren't sure you'll like vegan tacos, trust me – with this Chipotle-style sofritas recipe you'll be licking the plate. Sofritas (tofu taco meat) is the first thing I made when our family […]